
Our program augments foodservice for the entertainment industry so venues can focus on their core business. Alleviate labor challenges with simplified operations, and uplevel your existing offering with premium products and versatile brand concepts to boost customer satisfaction and drive sales.
Eliminate prep work with pre-portioned, ready-to-heat dishes. Lower labor costs by leveraging non-specialized staff to prepare gourmet items using one-touch equipment technology. Simplify procurement with ready-to-finish meals.
See How It Works
How We Ease Labor Challenges & Uplevel Concessions for a Regional Movie Theater Chain
The chain experienced ongoing challenges around finding and retaining foodservice staff.
The brand had an acute need to upgrade the quality of its existing concession products to stay competitive.
We implemented our flagship pizza program to significantly enhance the quality of the pre-existing product.
Employed one-touch equipment technology to consistently reproduce high-quality results, while streamlining back-of-house processes.
The company was able to drastically reduce cook times to increase throughput.
Combined food and labor costs decreased by 45%.
Established a pathway to realize $3,940 savings in monthly operating costs per location.
Reported a moderate (between 3%-20%) increase in food revenue since launching our program, attributable to elevated menu offerings, attracting more customers, ease of preparation, saving time and faster speed to service for customers and saving on labor costs.
Reported that the implementation and onboarding experience exceeded expectations.

Start increasing food revenue and slashing labor costs with our turnkey solution.